Slow Cooker Lemon Dill Halibut

Name: Slow Cooker Lemon Dill Halibut
Yield: 2
Ingredients: 12 oz wild Alaska seafood halibut (fresh or frozen); Salt and pepper; 1 Tbsp fresh lemon juice; 1 Tbsp olive oil; 1 1/2 tsp dried dill or 1 Tbsp fresh dill

Slow Cooker Lemon Dill Halibut was pinched from <a href="http://www.365daysofcrockpot.com/slow-cooker-lemon-dill-halibut/" target="_blank">www.365daysofcrockpot.com.</a>

"Light and flaky halibut with lemon and dill made in your slow cooker inside a foil packet. No fishy smelling house and super easy clean up makes this a winning way to make fish...."

INGREDIENTS

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12 oz wild Alaska seafood halibut (fresh or frozen)

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Salt and pepper

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1 Tbsp fresh lemon juice

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1 Tbsp olive oil

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1 1/2 tsp dried dill or 1 Tbsp fresh dill

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