Slow Cooker Italian Style Pot Roast

Name: Slow Cooker Italian Style Pot Roast
Prep time: 40 min
Ingredients: 2 1/2 teaspoons salt; 1 teaspoon coarse black pepper; 2 teaspoons dried oregano; 2 1/2 pounds boneless chuck roast; 2 tablespoons olive oil; 1 medium onion, coarsely chopped; 1 large carrot, coarsely chopped; 2 cloves garlic minced; 1 cup dry red wine; 3 cups diced Backyard Farms tomatoes on the vine; 1 sprig fresh rosemary; 2 sprigs fresh basil; 2 sprigs fresh flat leaf parsley

Slow Cooker Italian Style Pot Roast was pinched from <a href="http://www.cookstr.com/Slow-Cooker/Slow-Cooker-Italian-Style-Pot-Roast" target="_blank" rel="noopener">www.cookstr.com.</a>

"Editor's Note:With work, school, and social activities on your calendar, you might think you don't have time to cook a delicious meal. That's why this recipe forSlow Cooker Italian Style Pot Roast will be just what you need! This easy pot roast recipe has more than 10 ingredients, but don't let the length of the ingredients list stop you. This <a href="https://www.cookstr.com/tag/Slow-Cooker-Beef-Recipes" target="_blank">slow cooker beef recipe</a> is easy to make and can be ready to serve in about eight hours if cooked on the LOW heat setting. This delicious slow cooker recipe can be served with a fresh salad for a hearty Sunday dinner with your family. Cold days call for hearty food; that's when I drag out my slow cooker to make Italian inspired pot roast like Mom used to make. No slow cooker? Cook the roast in a heavy-duty pan in a 300 degree F oven until fork tender for several hours...."

INGREDIENTS

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2 1/2 teaspoons salt

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1 teaspoon coarse black pepper

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2 teaspoons dried oregano

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2 1/2 pounds boneless chuck roast

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2 tablespoons olive oil

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1 medium onion, coarsely chopped

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1 large carrot, coarsely chopped

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2 cloves garlic minced

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1 cup dry red wine

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3 cups diced Backyard Farms tomatoes on the vine

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1 sprig fresh rosemary

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2 sprigs fresh basil

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2 sprigs fresh flat leaf parsley

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