Slow Cooker Indian Chicken Kheema with Peas
"If there was ever a New York City neighborhood that represented the concept of “high..."
INGREDIENTS
•
2 teaspoons ghee or unsalted butter
•
1 medium onion, finely chopped
•
3 garlic cloves, minced
•
1 teaspoon grated fresh ginger
•
1 pound ground chicken
•
1 teaspoon kosher salt
•
3/4 cup canned tomato sauce
•
4 tablespoons chopped fresh cilantro
•
1 fresh jalapeno, seeded and finely chopped
•
3/4 teaspoon ground coriander
•
3/4 teaspoon ground cumin
•
3/4 teaspoon chili powder
•
3/4 teaspoon ground turmeric
•
3/4 teaspoon garam masala
•
3/4 teaspoon ground cinnamon
•
1 bay leaf
•
3/4 cup frozen peas (for Whole30, sub green beans)
ADVERTISEMENT