Slow Cooker Guinness Short Rib and Cheddar Sliders
INGREDIENTS
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4 Carrots, Peeled and Cut into 2 Inch Pieces
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1 Large Onion, Halved and Sliced into 1/2 inch thick slices
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2 Lbs Boneless Short Ribs
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Salt and Pepper
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1 – 11.2 oz Bottles Guinness*
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20 Oz Beef Broth*
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1 Bay Leaf
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3 T Flour
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2 T Butter, Softened (I used Kerrygold Salted Butter)
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12 Small Sliced Potato Rolls
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6 oz Kerrygold Aged Cheddar Cheese, Sliced
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