INGREDIENTS
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2 lbs. boneless (skinless chicken thighs)
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1 red onion (sliced (plus additional for serving, if desired))
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4 large carrots (peeled and chopped into chunks)
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1 lemon (halved)
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2 tablespoons chopped fresh oregano
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1 tablespoon chopped fresh basil
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1 tablespoon chopped fresh thyme leaves
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1 teaspoon minced garlic
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Olive oil (about 1 tablespoon, salt, and pepper)
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For serving: pita bread (or rice or salad; Tzatziki sauce; feta cheese; sliced red onion; sliced olives; sliced tomatoes; lettuce; sliced cucumber)