"An easy Hungarian Goulash Soup made in the slow cooker, filled with gorgeous little potatoes and little dumplings on top!..."
INGREDIENTS
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2 Tbsp. olive oil
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1 1/2 lbs. stewing beef, fat removed and cut into small cubes
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1 medium onion, diced
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2 tsp. garlic minced
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3 Tbsp. sweet paprika
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1 Tbsp. tomato paste
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2 cups pureed tomatoes
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50 oz. beef broth
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Large sprig oregano
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4 carrots, diced
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1 red pepper, diced
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2 lbs. Blushing Belle Little Potato Company potatoes
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10 mushrooms, large diced
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Salt and pepper to taste
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1 cup flour plus more for rolling
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1 egg, lightly beaten
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1/4 cup milk
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2 Tbsp. chopped parsley
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Sea salt, to taste plus more for water