Slow-Cooker Creamy Chicken Pot Pie

Name: Slow-Cooker Creamy Chicken Pot Pie
Yield: 8
Ingredients: 2 1/2 lb boneless skinless chicken thighs, cut into 1-inch pieces; 1 cup heavy whipping cream; 1/4 cup all-purpose flour; 1 package (0.87 oz) chicken gravy mix; 1 tablespoon poultry seasoning; 1 bag (12 oz) Green Giant™ Steamers™ frozen mixed vegetables; 1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits

Slow-Cooker Creamy Chicken Pot Pie was pinched from <a href="http://www.pillsbury.com/recipes/slow-cooker-creamy-chicken-pot-pie/7e345c97-1b5c-4099-ad5d-d7e98eec3138" target="_blank">www.pillsbury.com.</a>

"This biscuit-topped beauty delivers on pot pie flavor without the hassle...."

INGREDIENTS

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2 1/2 lb boneless skinless chicken thighs, cut into 1-inch pieces

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1 cup heavy whipping cream

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1/4 cup all-purpose flour

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1 package (0.87 oz) chicken gravy mix

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1 tablespoon poultry seasoning

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1 bag (12 oz) Green Giant™ Steamers™ frozen mixed vegetables

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1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits

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