Slow-Cooker Creamy Chicken Marsala

Name: Slow-Cooker Creamy Chicken Marsala
Prep time: 20 min
Yield: 4
Ingredients: 8 boneless skinless chicken thighs (about 2 lb); 3/4 teaspoon salt; 1/4 teaspoon ground pepper; 2 cloves garlic, finely chopped; 1 tablespoon chopped fresh thyme leaves or 1/2 teaspoon dried thyme leaves; 1 package (8 oz) sliced fresh cremini mushrooms (3 cups); 1/2 cup sweet Marsala wine or Progresso™ chicken stock or broth (from 32-oz carton); 3 tablespoons cornstarch; 1/2 cup heavy whipping cream

Slow-Cooker Creamy Chicken Marsala was pinched from <a href="http://www.pillsbury.com/recipes/slow-cooker-creamy-chicken-marsala/cca2baa8-e3df-4187-868c-3ce077e4f74a" target="_blank">www.pillsbury.com.</a>

"Savor this creamy twist on this traditional Italian chicken dish...."

INGREDIENTS

•

8 boneless skinless chicken thighs (about 2 lb)

•

3/4 teaspoon salt

•

1/4 teaspoon ground pepper

•

2 cloves garlic, finely chopped

•

1 tablespoon chopped fresh thyme leaves or 1/2 teaspoon dried thyme leaves

•

1 package (8 oz) sliced fresh cremini mushrooms (3 cups)

•

1/2 cup sweet Marsala wine or Progresso™ chicken stock or broth (from 32-oz carton)

•

3 tablespoons cornstarch

•

1/2 cup heavy whipping cream

Go To Recipe

review