Slow-Cooker Cream Cheese Chicken
"Simple, easy, and kid-friendly, and easy on the wallet, this slow-cooker chicken recipe is easy to customize with your favorite flavors and add-ins. Reduced-fat ingredient substitutions work well, too...."
INGREDIENTS
•
1 1/2 lbs. boneless skinless chicken breasts
•
2 cans (10.75 oz. each) condensed cream of chicken or cream of mushroom soup
•
1 can (10.75 oz.) chicken broth
•
1/4 teaspoon garlic powder (or more to taste)
•
1/2 teaspoon ground black pepper (or more to taste)
•
1/2 teaspoon kosher salt (or more to taste)
•
8 oz. cream cheese, softened
•
6 cups hot cooked rice or egg noodles
ADVERTISEMENT