Slow-Cooker Chipotle Pork Chops
"I love the tender texture of pork chops from the slow cooker! The flavor of this sauce is similar to barbecue, but with a little extra kick. The crispy onions on top add a delectable crunch. —Elisabeth Larsen, Pleasant Grove, Utah..."
INGREDIENTS
•
8 bone-in pork loin chops (7 ounces each)
•
1 small onion, finely chopped
•
1/3 cup chopped chipotle peppers in adobo sauce
•
1/4 cup packed brown sugar
•
2 tablespoons red wine vinegar
•
2 garlic cloves, minced
•
1/2 teaspoon salt
•
1/4 teaspoon pepper
•
1 can (15 ounces) tomato sauce
•
1 can (14-1/2 ounces) fire-roasted diced tomatoes, undrained
•
TOPPINGS:
•
1 can (6 ounces) french-fried onions
•
1/4 cup minced fresh cilantro
ADVERTISEMENT