Slow Cooker Chili (BEST Chili Ever!) - Cooking Classy

Name: Slow Cooker Chili (BEST Chili Ever!) - Cooking Classy
Ingredients: 1 Tbsp olive oil; 2 lbs lean ground beef; 1 large yellow onion, (finely chopped); 3 cloves of garlic, (finely minced); 2 (14.5 oz) cans diced tomatoes with green chilies*; 3 (8 oz) cans cans tomato sauce; 1/2 cup beef broth; 2 Tbsp chili powder; 2 1/2 tsp ground cumin; 2 tsp paprika; 2 tsp cocoa powder; 1 tsp granulated sugar; 1/2 tsp ground coriander; Salt and freshly ground black pepper; 1 (15 oz) can dark red kidney beans, drained and rinsed; 1 (15 oz) can light red kidney beans, drained and rinsed; Shredded cheddar cheese, (for serving); fresh cornbread or biscuits (, baked russet potatoes, saltine crackers or tortilla chips)

"One of my most popular recipes and for good reason! This is the best chili around and a long time family favorite! Incredible flavor!..."

INGREDIENTS

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1 Tbsp olive oil

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2 lbs lean ground beef

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1 large yellow onion, (finely chopped)

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3 cloves of garlic, (finely minced)

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2 (14.5 oz) cans diced tomatoes with green chilies*

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3 (8 oz) cans cans tomato sauce

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1/2 cup beef broth

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2 Tbsp chili powder

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2 1/2 tsp ground cumin

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2 tsp paprika

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2 tsp cocoa powder

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1 tsp granulated sugar

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1/2 tsp ground coriander

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Salt and freshly ground black pepper

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1 (15 oz) can dark red kidney beans, drained and rinsed

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1 (15 oz) can light red kidney beans, drained and rinsed

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Shredded cheddar cheese, (for serving)

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fresh cornbread or biscuits (, baked russet potatoes, saltine crackers or tortilla chips)

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