"Slow cooker chicken stock is easy to make, budget friendly, and nutrient dense. Throw leftover bones & veggies into your crockpot and let it work...."
INGREDIENTS
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chicken bones (approximately a pound)
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4 stalks celery (cut into chunks)
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1 large carrot (cut into chunks)
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1 large white onion (quartered)
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4 cloves garlic
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8 cups water
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1 tablespoon dried thyme
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1/2 tablespoon salt
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1/2 tablespoon black pepper
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1 large bay leaf