Slow Cooker Chicken Enchilada Soup

Name: Slow Cooker Chicken Enchilada Soup
Ingredients: 2 tablespoons olive oil; 1 large yellow onion, diced; 1 small green or red bell pepper, diced; 3 cloves garlic, minced; coarse salt and fresh black pepper; 1 can (11 ounce) Ro-tel diced tomatoes & green chiles; 4 cups low-sodium chicken broth; 1 + 1/4 pounds boneless chicken breasts; campaignIcon Wine Pairing; 2 cups corn; 1 can black beans, optional; 1 tablespoon chile powder; 1 teaspoon ground cumin; 1/2 teaspoon oregano (preferably Mexican), crushed between fingertips; 1 + 1/2 cups shredded sharp cheddar cheese or monterey jack, plus more for serving; 1 cup sour cream, plus more for serving; tortilla chips, for serving; sliced avocado, for serving,

Slow Cooker Chicken Enchilada Soup was pinched from <a href="http://www.cinnamonspiceandeverythingnice.com/slow-cooker-chicken-enchilada-soup/" target="_blank">www.cinnamonspiceandeverythingnice.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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1 large yellow onion, diced

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1 small green or red bell pepper, diced

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3 cloves garlic, minced

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coarse salt and fresh black pepper

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1 can (11 ounce) Ro-tel diced tomatoes & green chiles

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4 cups low-sodium chicken broth

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1 + 1/4 pounds boneless chicken breasts

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campaignIcon Wine Pairing

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2 cups corn

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1 can black beans, optional

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1 tablespoon chile powder

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1 teaspoon ground cumin

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1/2 teaspoon oregano (preferably Mexican), crushed between fingertips

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1 + 1/2 cups shredded sharp cheddar cheese or monterey jack, plus more for serving

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1 cup sour cream, plus more for serving

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tortilla chips, for serving

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sliced avocado, for serving,

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