"The slow cooker does all of the work! Serve with tortilla, rice, and beans for a tasty meal!..."
INGREDIENTS
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2 lbs tomatillos husked, washed and dried, and cut in half 10 medium Anaheim peppers, cut in half, seeds removed 1 jalapeño pepper 1 cup diced onion 4 garlic cloves 2 cups roughly chopped cilantro 1 tablespoon cumin 1 teaspoon paprika Zest of 1