Slow-Cooker Cheesy Italian Tortellini
"Two types of meat pair well with tortellini, cheese, marinara sauce and mushrooms. Buon appetito!..."
INGREDIENTS
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1/2 lb lean (at least 80%) ground beef
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1/2 lb bulk Italian sausage
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1 container (15 oz) refrigerated marinara sauce
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1 cup sliced fresh mushrooms
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1 can (14.5 oz) diced tomatoes with Italian herbs, undrained
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1 package (9 oz) refrigerated cheese-filled tortellini
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1 cup shredded mozzarella cheese or pizza cheese blend (4 oz)
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