Slow-Cooker Cheeseburger Soup

Name: Slow-Cooker Cheeseburger Soup
Ingredients: 1 tablespoon olive oil; 3 medium garlic cloves, minced; 1 medium onion, chopped; 3 medium celery ribs, chopped; 1 pound ground beef; 2 tablespoons all-purpose flour; 3 cups canned chicken broth, divided; 1 (12 ounce) can evaporated milk (I used low-fat); 1/2 teaspoon paprika; 1/2 teaspoon garlic powder; 1 1/2 tablespoons Worchestershire sauce; 1 tablespoon yellow mustard; 1/4 teaspoon kosher salt; 1/8 teaspoon black pepper; 8 ounces cubed cheese (I used Velveeta); additional cheese for topping, if desired

Slow-Cooker Cheeseburger Soup was pinched from <a href="http://kitchenmeetsgirl.com/main-dishes/slow-cooker-cheeseburger-soup/" target="_blank">kitchenmeetsgirl.com.</a>

INGREDIENTS

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1 tablespoon olive oil

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3 medium garlic cloves, minced

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1 medium onion, chopped

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3 medium celery ribs, chopped

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1 pound ground beef

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2 tablespoons all-purpose flour

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3 cups canned chicken broth, divided

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1 (12 ounce) can evaporated milk (I used low-fat)

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1/2 teaspoon paprika

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1/2 teaspoon garlic powder

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1 1/2 tablespoons Worchestershire sauce

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1 tablespoon yellow mustard

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1/4 teaspoon kosher salt

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1/8 teaspoon black pepper

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8 ounces cubed cheese (I used Velveeta)

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additional cheese for topping, if desired

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