"This fun dip recipe uses ingredients I always have in the fridge, so it's easy to throw together on short notice. —Cindi DeClue, Anchorage, Alaska..."
INGREDIENTS
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1 pound lean ground beef (90% lean)
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1 medium onion, chopped
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1 package (8 ounces) cream cheese, cubed
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2 cups shredded cheddar cheese, divided
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1 tablespoon Worcestershire sauce
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2 teaspoons prepared mustard
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1/4 teaspoon salt
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1/8 teaspoon pepper
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1 medium tomato, chopped
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1/4 cup chopped dill pickles
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Tortilla chips or crackers