Slow Cooker Cabbage Rolls

Name: Slow Cooker Cabbage Rolls
Yield: 4
Ingredients: 1 head green cabbage; 1 tablespoon (15 ml) salt; 1 tablespoon (15 ml) olive oil; 1 small onion, small diced; 1 carrot, peeled and grated; 3 cloves garlic, minced; 1 pound (450 g) ground beef; 1/2 pound (225 g) ground pork; 1 tablespoon (15 ml) fresh rosemary, finely chopped; 1 tablespoon (15 ml) fresh thyme, finely chopped; 1 teaspoon salt; 3/4 teaspoon pepper; 3/4 cup (175 ml) cooked rice; 1 cup (250) beef broth; 1 14.5-ounce (425 ml) can pureed tomatoes

Slow Cooker Cabbage Rolls was pinched from <a href="http://slowcooker-beef.cooktopcove.com/2016/12/07/how-to-make-slow-cooker-cabbage-rolls/" target="_blank">slowcooker-beef.cooktopcove.com.</a>

INGREDIENTS

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1 head green cabbage

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1 tablespoon (15 ml) salt

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1 tablespoon (15 ml) olive oil

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1 small onion, small diced

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1 carrot, peeled and grated

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3 cloves garlic, minced

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1 pound (450 g) ground beef

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1/2 pound (225 g) ground pork

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1 tablespoon (15 ml) fresh rosemary, finely chopped

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1 tablespoon (15 ml) fresh thyme, finely chopped

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1 teaspoon salt

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3/4 teaspoon pepper

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3/4 cup (175 ml) cooked rice

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1 cup (250) beef broth

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1 14.5-ounce (425 ml) can pureed tomatoes

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