Slow Cooker Bulgogi Recipe

Name: Slow Cooker Bulgogi Recipe
Ingredients: Marinade:; 1/2 cup soy sauce, divided; 1/4 cup white sugar, divided; 4 teaspoons sesame oil, divided; 2 cloves garlic, chopped, divided; 1 teaspoon ground black pepper, divided; 1 1/2 pounds beef, thinly sliced; 1/2 teaspoon sesame seeds; 1 green onion, cut into 1-inch pieces, or more to taste

"Beef is marinated in soy sauce, sesame oil, sugar, and garlic then slow-cooked to tender perfection in this easy recipe for Korean Bulgogi...."

INGREDIENTS

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Marinade:

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1/2 cup soy sauce, divided

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1/4 cup white sugar, divided

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4 teaspoons sesame oil, divided

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2 cloves garlic, chopped, divided

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1 teaspoon ground black pepper, divided

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1 1/2 pounds beef, thinly sliced

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1/2 teaspoon sesame seeds

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1 green onion, cut into 1-inch pieces, or more to taste

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