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www.52kitchenadventures.com
Slow Cooker Blueberry Butter
INGREDIENTS
•
Yields: makes about 2 pints
•
36 oz. blueberries, pureed (around 5 cups of puree)
•
1 C sugar
•
2 teaspoons cinnamon
•
1/2 teaspoon ground nutmeg (optional)
•
1/4 teaspoon ground ginger (optional)
•
Zest of 1 lemon
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