Slow Cooker Beer Pulled Pork

Name: Slow Cooker Beer Pulled Pork
Prep time: 10 min
Cook time: 10 h
Yield: 16
Ingredients: 1 (5 pound) pork butt roast; 2 teaspoons salt; 1 teaspoon ground black pepper; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 (12 fluid ounce) can beer (such as Shiner® Bock); 1 (12 ounce) bottle barbeque sauce (such as Sweet Baby Ray's®)

Slow Cooker Beer Pulled Pork was pinched from <a href="http://allrecipes.com/Recipe/Slow-Cooker-Beer-Pulled-Pork/Detail.aspx" target="_blank">allrecipes.com.</a>

""My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. My beer choice is Shiner Bock®. My seasoning choices are salt, pepper, onion powder, and garlic powder. My barbecue sauce choice is Sweet Baby Ray's®. Just put it in a slow cooker before you go to bed and when you wake up the magic has happened. See for yourself. This recipe is perfect for a party, and you can even prepare 2 and feed around 30 people. Serve on onion or hamburger buns."..."

INGREDIENTS

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1 (5 pound) pork butt roast

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2 teaspoons salt

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1 teaspoon ground black pepper

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1 teaspoon onion powder

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1 teaspoon garlic powder

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1 (12 fluid ounce) can beer (such as Shiner® Bock)

•

1 (12 ounce) bottle barbeque sauce (such as Sweet Baby Ray's®)

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