""A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices. You won't be slow to say 'yum'!"..."
INGREDIENTS
•
2 pounds beef stew meat, cut into 1 inch cubes
•
1/4 cup all-purpose flour
•
1/2 teaspoon salt
•
1/2 teaspoon ground black pepper
•
1 clove garlic, minced
•
1 bay leaf
•
1 teaspoon paprika
•
1 teaspoon Worcestershire sauce
•
1 onion, chopped
•
1 1/2 cups beef broth
•
3 potatoes, diced
•
4 carrots, sliced
•
1 stalk celery, chopped
Go To Recipe