INGREDIENTS
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1 pound ground beef
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1 can cream of celery soup
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1 white onion, chopped
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1/3 cup half and half (or cream)
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1 lb frozen tater tots
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1/2 lb green beans, trimmed and halved
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1 can French's fried onions (optional)
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