Slow Cooker Barbecued Beans and Polish Sausage

Slow Cooker Barbecued Beans and Polish Sausage was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-barbecued-beans-and-polish-sausage/531e0eec-69af-454c-b585-cc96d1562583?sc=Slow Cooker Success" target="_blank">www.bettycrocker.com.</a>

"Just 10 minutes of prep, and you can walk in the door to a delicious and homey meal...."

INGREDIENTS
2 cans (15.5 oz each) Green Giant® great northern beans, drained, rinsed
2 cans (15 oz each) Progresso® black beans, drained, rinsed
1 large onion, chopped (1 cup)
1 cup barbecue sauce
1/4 cup packed brown sugar
1 tablespoon ground mustard
1 tablespoon Worcestershire sauce
2 teaspoons chili powder
1 ring (1 to 1 1/4 lb) fully cooked smoked Polish sausage
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