Slow Cooker Balsamic Glazed Pork Tenderloins

Name: Slow Cooker Balsamic Glazed Pork Tenderloins
Ingredients: 2 pork tenderloins (I used the Hormel Always Tender tenderloins); 3 cloves of garlic (pressed); 1 cup of water; 2 tsps of sage; 1/2 cup of brown sugar; 1 tsp of salt; 1/2 tsp of ground black pepper; 1/4 cup of balsalmic vinegar; 2 tbsp of soy sauce; 1 tbsp of corn starch; 1 Reynolds slow cooker liner

Slow Cooker Balsamic Glazed Pork Tenderloins was pinched from <a href="http://myroyalkitchen.com/2013/04/slow-cooker-balsamic-glazed-pork-tenderloins/" target="_blank">myroyalkitchen.com.</a>

INGREDIENTS

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2 pork tenderloins (I used the Hormel Always Tender tenderloins)

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3 cloves of garlic (pressed)

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1 cup of water

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2 tsps of sage

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1/2 cup of brown sugar

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1 tsp of salt

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1/2 tsp of ground black pepper

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1/4 cup of balsalmic vinegar

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2 tbsp of soy sauce

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1 tbsp of corn starch

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1 Reynolds slow cooker liner

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