Slow Cooker Bacon Cheese Potatoes
INGREDIENTS
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1/4 pound bacon, diced
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2 medium onions, thinly sliced
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4 medium potatoes, thinly sliced
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1/2 pound cheddar cheese, thinly sliced
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salt and pepper
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butter
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Green Onions (optional)
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Instructions
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1. Line crockpot with foil, leaving enough to cover the potatoes when finished.
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2. Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste and dot with butter.
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3. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
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4. Cover with remaining foil.
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5. Cover and cook on low for 10-12 hours.
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