Slow-Cooker Apple Crisp

Name: Slow-Cooker Apple Crisp
Ingredients: 6 small apples, peeled, cut into 1/2-inch slic; 1/2 cup granulated sugar; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1/2 cup all-purpose flour; 1/2 cup old-fashioned oats; 3/4 cup packed brown sugar; 1/4 teaspoon salt; 1/2 cup cold butter, cut into 8 pieces; Ice cream, if desired

"Skip the oven, and make dessert in your slow cooker! This decadent apple crisp cooks up beautifully in the slow cooker to a warm, delicately spiced fresh apple dessert with an irresistible oat topping. Serve with a scoop of ice cream on top, and gather the family together to enjoy this ultimate fall treat...."

INGREDIENTS

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6 small apples, peeled, cut into 1/2-inch slic

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1/2 cup granulated sugar

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2 tablespoons all-purpose flour

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1 teaspoon ground cinnamon

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1/2 cup all-purpose flour

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1/2 cup old-fashioned oats

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3/4 cup packed brown sugar

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1/4 teaspoon salt

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1/2 cup cold butter, cut into 8 pieces

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Ice cream, if desired

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