Slow Cooked Rosemary Pork Roast

Name: Slow Cooked Rosemary Pork Roast
Ingredients: 2 to 4 lb pork roast; ½ cup Italian dressing; 1/4 cup lemon juice; dried rosemary (enough to cover the roast – about 2 tsp or so depending on the size of your roast)

Slow Cooked Rosemary Pork Roast was pinched from <a href="http://realmomkitchen.com/17434/slow-cooked-rosemary-pork-roast/" target="_blank">realmomkitchen.com.</a>

INGREDIENTS

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2 to 4 lb pork roast

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½ cup Italian dressing

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1/4 cup lemon juice

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dried rosemary (enough to cover the roast – about 2 tsp or so depending on the size of your roast)

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