Slow Cooked Puerto Rican Pork (Pernil)

Name: Slow Cooked Puerto Rican Pork (Pernil)
Ingredients: 4 lb pork shoulder or pork butt; 6 garlic cloves, pressed; 1/4 teaspoons ground black pepper; 1 teaspoons oregano; 1 1/2 tablespoons olive oil; 1 1/2 tablespoons white vinegar; 4 teaspoons salt

Slow Cooked Puerto Rican Pork (Pernil) was pinched from <a href="http://thenoshery.com/slow-cooked-puerto-rican-pork-pernil/" target="_blank">thenoshery.com.</a>

"Pernil is a traditional Puerto Rican dish that is slow roasted in the oven. This twist takes a boneless pork shoulder slow-cooks it in a crockpot until tender...."

INGREDIENTS

•

4 lb pork shoulder or pork butt

•

6 garlic cloves, pressed

•

1/4 teaspoons ground black pepper

•

1 teaspoons oregano

•

1 1/2 tablespoons olive oil

•

1 1/2 tablespoons white vinegar

•

4 teaspoons salt

Go To Recipe

review