Slow-Cooked Lemon Chicken
INGREDIENTS
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6 bone-in chicken breast halves (about 3 pounds), skin removed
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1 teaspoon dried oregano
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1/2 teaspoon seasoned salt
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1/4 teaspoon pepper
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2 tablespoons butter or margarine
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1/4 cup water
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3 tablespoons lemon juice
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2 garlic cloves, minced
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1 teaspoon chicken bouillon granules
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2 teaspoons minced fresh parsley
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Hot cooked rice
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