Slow-Cooked Green Beans

Name: Slow-Cooked Green Beans
Prep time: 10 min
Cook time: 2 h
Yield: 12
Ingredients: 16 cups frozen french-style green beans (about 48 ounces), thawed; 1/2 cup butter, melted; 1/2 cup packed brown sugar; 1-1/2 teaspoons garlic salt; 3/4 teaspoon reduced-sodium soy sauce

Slow-Cooked Green Beans was pinched from <a href="https://www.tasteofhome.com/recipes/slow-cooked-green-beans/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I spent hours in search of sides for a cooking demo to present to women from my church. These easy green beans became my star attraction. —Alice White, Willow Spring, North Carolina..."

INGREDIENTS

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16 cups frozen french-style green beans (about 48 ounces), thawed

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1/2 cup butter, melted

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1/2 cup packed brown sugar

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1-1/2 teaspoons garlic salt

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3/4 teaspoon reduced-sodium soy sauce

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