Slow Cooked German Short Ribs

Name: Slow Cooked German Short Ribs
Ingredients: 2 tablespoons all-purpose flour; 1 teaspoon salt; 1/8 teaspoon ground black pepper; 3 pounds beef short ribs; 2 tablespoons olive oil; 1 slice onion, sliced; 3/4 cup dry red wine; 3 tablespoons packed brown sugar; 3 tablespoons vinegar; 1 tablespoon Worcestershire sauce; 1/2 teaspoon dijon mustard; 1/2 teaspoon chili powder; 2 tablespoons all-purpose flour; 1/2 cup frozen peas

Slow Cooked German Short Ribs was pinched from <a href="http://joelens.blogspot.co.uk/2010/03/slow-cooked-german-short-ribs.html" target="_blank">joelens.blogspot.co.uk.</a>

INGREDIENTS

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2 tablespoons all-purpose flour

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1 teaspoon salt

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1/8 teaspoon ground black pepper

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3 pounds beef short ribs

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2 tablespoons olive oil

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1 slice onion, sliced

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3/4 cup dry red wine

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3 tablespoons packed brown sugar

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3 tablespoons vinegar

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1 tablespoon Worcestershire sauce

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1/2 teaspoon dijon mustard

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1/2 teaspoon chili powder

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2 tablespoons all-purpose flour

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1/2 cup frozen peas

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