INGREDIENTS
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1 1/2 pounds ground beef
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1/2 cup chopped onion
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1/2 green bell pepper, chopped
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2 (8-ounce) cans tomato sauce
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2 teaspoons Worcestershire sauce
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2 teaspoons apple cider vinegar
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1/4 cup light brown sugar
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1 teaspoon yellow mustard
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1/2 teaspoon garlic powder
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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1 cup pancake and baking mix
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1/3 cup milk