"Ready in just 30 minutes, here's a tasty recipe for tender steak with an Italian twist. Everyone is sure to enjoy it...."
INGREDIENTS
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1 tbsp. vegetable oil see savings
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1 beef flank steak (about 1 1/2 pounds) see savings
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2 medium onions, sliced (about 1 cup) see savings
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2 cloves garlic, minced see savings
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1 tsp. Italian seasoning, crushed see savings
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2 cups Prego® Traditional Italian Sauce or Roasted Garlic and Herb Italian Sauce see savings