Skillet Texas Hash

Name: Skillet Texas Hash
Yield: 4
Ingredients: 4 cups O'Brien Style frozen hash brown cubes (see note); 1/2 cup water; 1 tablespoon vegetable oil; 4 strips bacon, chopped; 2 cloves garlic, finely minced; 1 teaspoon ground cumin; 1 teaspoon salt; 1/2 teaspoon cayenne pepper; 3/4 cup prepared salsa; 1 cup grated Cheddar cheese; sour cream and sprigs of fresh cilantro for garnish

Skillet Texas Hash was pinched from <a href="http://www.favesouthernrecipes.com/Recipes-for-Breakfast/Skillet-Texas-Hash" target="_blank">www.favesouthernrecipes.com.</a>

"Some days it's nice to roll out of bed and know that breakfast is only minutes away. Skillet Texas Hash is the perfect breakfast potatoes recipe to make after you and your family have slept in and woken up hungry. Hunger will be a thing of the past after you eat this hash with cheese, bacon, and potatoes that only takes twenty minutes to cook. Top this tasty brunch dish with sour cream, green onions, and hot sauce for a filling meal. For an even better dish, you can add breakfast sausage to this Skillet Texas Hash. You can also make this dish more hearty by adding more bacon. This easy Southern recipe is simple enough that you can make it during the week, but its decadence definitely lends itself to weekend breakfast or brunch. The great thing about this easy breakfast recipe is that you can easily keep all of the ingredients on hand for a last-minute meal...."

INGREDIENTS

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4 cups O'Brien Style frozen hash brown cubes (see note)

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1/2 cup water

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1 tablespoon vegetable oil

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4 strips bacon, chopped

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2 cloves garlic, finely minced

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1 teaspoon ground cumin

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1 teaspoon salt

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1/2 teaspoon cayenne pepper

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3/4 cup prepared salsa

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1 cup grated Cheddar cheese

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sour cream and sprigs of fresh cilantro for garnish

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