Skillet-Roasted Lemon Chicken with Potatoes

Name: Skillet-Roasted Lemon Chicken with Potatoes
Prep time: 20 min
Cook time: 25 min
Yield: 4
Ingredients: 1 tablespoon olive oil, divided; 1 medium lemon, thinly sliced; 4 garlic cloves, minced and divided; 1/4 teaspoon grated lemon peel; 1/2 teaspoon salt, divided; 1/4 teaspoon pepper, divided; 8 boneless skinless chicken thighs (4 ounces each); 1/4 teaspoon dried rosemary, crushed; 1 pound fingerling potatoes, halved lengthwise; 8 cherry tomatoes; Minced fresh parsley, optional

Skillet-Roasted Lemon Chicken with Potatoes was pinched from <a href="https://www.tasteofhome.com/recipes/skillet-roasted-lemon-chicken-with-potatoes/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This is a meal I have my students make in our nutrition unit. It has a delicious lemon-herb flavor and is simple to make. —Mindy Rottmund, Lancaster, Pennsylvania..."

INGREDIENTS

•

1 tablespoon olive oil, divided

•

1 medium lemon, thinly sliced

•

4 garlic cloves, minced and divided

•

1/4 teaspoon grated lemon peel

•

1/2 teaspoon salt, divided

•

1/4 teaspoon pepper, divided

•

8 boneless skinless chicken thighs (4 ounces each)

•

1/4 teaspoon dried rosemary, crushed

•

1 pound fingerling potatoes, halved lengthwise

•

8 cherry tomatoes

•

Minced fresh parsley, optional

Go To Recipe

review