INGREDIENTS
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1/2 cup bottled chili sauce
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2 tablespoons frozen apple juice concentrate, thawed
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2 tablespoons apple butter
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1 1/2 tablespoons apple cider vinegar
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1 teaspoon dry mustard
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1 egg
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1/4 cup apple butter
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1/2 cup shredded apple
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2 teaspoons instant beef bouillon granules
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1/4 teaspoon ground black pepper
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1 teaspoon dried minced onion
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1 teaspoon bottled minced garlic
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2/3 cup quick-cooking oats
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1 pound fresh ground pork
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1 tablespoon vegetable oil
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1/2 cup water