Skillet Peach Cobbler Recipe | Epicurious.com

Name: Skillet Peach Cobbler Recipe | Epicurious.com
Ingredients: 2 cups all-purpose flour; 1 1/2 cups sugar; 2 teaspoons baking powder; 2 teaspoons salt; 2 large eggs, beaten to blend; 1 1/2 cups crème fraîche, divided; 1 cup whole milk; 2 teaspoons vanilla extract; 1/4 cup (1/2 stick) unsalted butter; 2 pounds peeled, pitted peaches, each cut into 1/2" wedges (about 2 cups); 1 cup Lord Grey's Peach Preserves; 1 cup chilled heavy cream; 2 tablespoons sugar

Skillet Peach Cobbler Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Skillet-Peach-Cobbler-366701" target="_blank">www.epicurious.com.</a>

"West's friend Valerie Gordon, of Valerie Confections, created this cakelike dessert using both fresh and preserved peaches...."

INGREDIENTS

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2 cups all-purpose flour

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1 1/2 cups sugar

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2 teaspoons baking powder

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2 teaspoons salt

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2 large eggs, beaten to blend

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1 1/2 cups crème fraîche, divided

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1 cup whole milk

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2 teaspoons vanilla extract

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1/4 cup (1/2 stick) unsalted butter

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2 pounds peeled, pitted peaches, each cut into 1/2" wedges (about 2 cups)

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1 cup Lord Grey's Peach Preserves

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1 cup chilled heavy cream

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2 tablespoons sugar

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