Skillet Margherita Polenta Pizza

Name: Skillet Margherita Polenta Pizza
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 cup fine polenta; 1/2 cup all-purpose flour (use GF flour for GF option); 1/2 tsp salt; 1 tsp baking powder; 1 egg (omit for Vegan option - add an additional 1 Tbsp of almond milk); 2/3 cup milk (use almond milk for Vegan option); 1/3 cup grated Parmesan cheese (use Vegan parm cheese for Vegan option); 1/2 -1 tsp dried red chili flakes (more or less to taste); 1/2 cup marinara sauce (divided) (or your favorite pizza/tomato sauce); 4 oz. mozzarella cheese , sliced or cut into chunks (omit for Vegan- sub 1/4 cup black olives); 1 Roma tomato, diced; 2 Tbsp chopped fresh basil

Skillet Margherita Polenta Pizza was pinched from <a href="http://www.simplehealthykitchen.com/skillet-margarita-polenta-pizza/" target="_blank" rel="noopener">www.simplehealthykitchen.com.</a>

INGREDIENTS

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1 cup fine polenta

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1/2 cup all-purpose flour (use GF flour for GF option)

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1/2 tsp salt

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1 tsp baking powder

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1 egg (omit for Vegan option - add an additional 1 Tbsp of almond milk)

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2/3 cup milk (use almond milk for Vegan option)

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1/3 cup grated Parmesan cheese (use Vegan parm cheese for Vegan option)

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1/2 -1 tsp dried red chili flakes (more or less to taste)

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1/2 cup marinara sauce (divided) (or your favorite pizza/tomato sauce)

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4 oz. mozzarella cheese , sliced or cut into chunks (omit for Vegan- sub 1/4 cup black olives)

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1 Roma tomato, diced

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2 Tbsp chopped fresh basil

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