Skillet Gnocchi with Chard & White Beans

Name: Skillet Gnocchi with Chard & White Beans
Prep time: 30 min
Yield: 6
Ingredients: 1 tablespoon plus 1 teaspoon extra-virgin olive oil, divided; 1 15-ounce can diced tomatoes with Italian seasonings; 1 16-ounce package shelf-stable gnocchi, (see Tip); 1 15-ounce can white beans, rinsed; 1 medium yellow onion, thinly sliced; 1/4 teaspoon freshly ground pepper; 4 cloves garlic, minced; 1/2 cup shredded part-skim mozzarella cheese; 1/2 cup water; 1/4 cup finely shredded Parmesan cheese; 6 cups chopped chard leaves, (about 1 small bunch) or spinach

Skillet Gnocchi with Chard & White Beans was pinched from <a href="http://www.ivillage.com/skillet-gnocchi-chard-white-beans/3-r-295983" target="_blank">www.ivillage.com.</a>

"In this one-skillet supper, we toss dark leafy greens, diced tomatoes and white beans with gnocchi and top it all with gooey mozzarella. Serve with a mixed green salad with vinaigrette.Get more healthy dinner recipes under 400 calories...."

INGREDIENTS

•

1 tablespoon plus 1 teaspoon extra-virgin olive oil, divided

•

1 15-ounce can diced tomatoes with Italian seasonings

•

1 16-ounce package shelf-stable gnocchi, (see Tip)

•

1 15-ounce can white beans, rinsed

•

1 medium yellow onion, thinly sliced

•

1/4 teaspoon freshly ground pepper

•

4 cloves garlic, minced

•

1/2 cup shredded part-skim mozzarella cheese

•

1/2 cup water

•

1/4 cup finely shredded Parmesan cheese

•

6 cups chopped chard leaves, (about 1 small bunch) or spinach

Go To Recipe

review