Skillet fried Potatoes

Name: Skillet fried Potatoes
Ingredients: 6 or 7 red potatoes, unpeeled, sliced or cut in chunks (can use any potatoes you like but I usually have about 6 cups of chunky potato pieces); 5 to 6 slices bacon; 5 tablespoons bacon drippings; 1/2 cup chopped onion (I use green onions); 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon minced garlic; 1 cup shredded cheddar cheese

Skillet fried Potatoes was pinched from <a href="http://thesouthernladycooks.com/2014/03/31/cheesy-bacon-skillet-fried-taters/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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6 or 7 red potatoes, unpeeled, sliced or cut in chunks (can use any potatoes you like but I usually have about 6 cups of chunky potato pieces)

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5 to 6 slices bacon

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5 tablespoons bacon drippings

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1/2 cup chopped onion (I use green onions)

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1 teaspoon salt

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1/2 teaspoon black pepper

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1 teaspoon minced garlic

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1 cup shredded cheddar cheese

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