INGREDIENTS
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1Tbsp. oil
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1lb. boneless skinless chicken breasts, cut into bite-size pieces
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1can (14 oz.) fat-free reduced-sodium chicken broth
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1/4cup flour
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1/2cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
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1pkg. (10 oz.) frozen peas and carrots
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1cup all-purpose baking mix
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1/4cup BREAKSTONE'S or KNUDSEN Sour Cream
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1/4cup milk
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2Tbsp. KRAFT Grated Parmesan Cheese
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2Tbsp. chopped fresh parsley
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