"In just over half an hour, busy cooks can put dinner on the table. Chicken, broccoli and rice make it a colorful meal-in-one. 4 serving..."
INGREDIENTS
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1 tablespoon butter or margarine
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4 boneless skinless chicken breasts (about 1 lb)
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Water called for on brown rice package for 1 cup uncooked rice
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2 tablespoons Dijon mustard
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1/4 teaspoon salt
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1/8 teaspoon pepper
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1 cup uncooked quick-cooking brown rice
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3 cups Green Giant® Valley Fresh Steamers™ frozen broccoli florets, thawed
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1/2 cup shredded Cheddar or American cheese (2 oz)
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