Sizzling Steak Fajitas
"Sizzling steak fajitas are a classic staple to any Tex-Mex restaurant. You can make your own at home using marinated skirt steak grilled and served over a sizzling bed of onions, peppers and mushrooms..."
INGREDIENTS
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2 pound skirt steak
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2 teaspoon ground cumin
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1 teaspoon ancho chile powder
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2 teaspoon salt
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1 teaspoon fresh ground pepper
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2 teaspoon lemon zest
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1/4 cup fresh lemon juice
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extra-virgin olive oil
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1 tablespoon worcestershire sauce
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2 large garlic cloves, minced
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1 large red or yellow onion, halved and sliced
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2 orange, red or yellow bell peppers, seeded and sliced about 1/4 inch thick
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1 green bell pepper, seeded and sliced 1/4 inch thick
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1 jalapeño or 2 serrano chiles, minced
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2 large garlic cloves, minced
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1/4 cup chopped cilantro
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4 large flour tortillas
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