Sizzled Citrus Shrimp

Name: Sizzled Citrus Shrimp
Ingredients: Marinade & shrimp; 3 tablespoons lemon juice; 3 tablespoons dry white wine; 2 teaspoons extra-virgin olive oil; 3 cloves garlic, minced; 1 pound medium shrimp, (30-40 per pound), peeled and deveined; Sauce; 1 teaspoon extra-virgin olive oil; 1 bay leaf; 1/4 teaspoon crushed red pepper; 1/4 teaspoon salt, or to taste; 2 tablespoons chopped fresh parsley

Sizzled Citrus Shrimp was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/ingredient_focus/10_stellar_shrimp_recipes/3.aspx" target="_blank">www.lifescript.com.</a>

"This quick Spanish-inspired saute is a lesson in simplicity. All shrimp really needs to dazzle is lots of garlic and a splash of lemon. Serve as a main dish or as a tapa (appetizer)...."

INGREDIENTS

•

Marinade & shrimp

•

3 tablespoons lemon juice

•

3 tablespoons dry white wine

•

2 teaspoons extra-virgin olive oil

•

3 cloves garlic, minced

•

1 pound medium shrimp, (30-40 per pound), peeled and deveined

•

Sauce

•

1 teaspoon extra-virgin olive oil

•

1 bay leaf

•

1/4 teaspoon crushed red pepper

•

1/4 teaspoon salt, or to taste

•

2 tablespoons chopped fresh parsley

Go To Recipe

review