Single-Serving Size Chocolate-Chip Cookies

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INGREDIENTS
3 tablespoons salted butter (at room temperature)
3 tablespoons packed brown sugar
1 and 1/2 tablespoons white sugar
1/2 teaspoon vanilla extract
1 large egg yolk (discard or save whites for another recipe)
1/4 teaspoon baking soda
1/2 teaspoon cornstarch (optional)
1/2 cup flour
6 tablespoons chocolate chips (I prefer milk)
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