INGREDIENTS
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4 sweet potatoes
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1 C. cheddar cheese
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1 can black beans, cooked
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1/2 C. toasted pumpkin seeds
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3/4 C. Greek yogurt
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1/3 C. dried cranberries
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3 Tbs. fresh lime juice
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2 tsp. chile powder
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4 Tbs. chives, chopped
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Salt and pepper to taste