INGREDIENTS
•
12 ounces, fluid Thin Noodles, Cooked And Drained
•
1/4 cup Soy Sauce
•
2 Tablespoons Sugar
•
4 cloves Garlic, Minced
•
2 Tablespoons Rice Vinegar
•
3 Tablespoons Pure Sesame Oil
•
1/2 teaspoon Hot Chili Oil
•
4 Tablespoons Canola Oil
•
4 whole Green Onions, Sliced Thin
Go To Recipe