"â??Returning home after 20 years as a missionary in the Philippines, Iâ??ve tried to make food like we had there and came up with these flavorful strips. This recipe became a family favorite and is often requested at potlucks!â? Lynn Jonas - Madison, Wisconsin..."
INGREDIENTS
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1/3 cup all-purpose flour
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1-2/3 cups Caesar salad croutons, crushed
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1/4 cup sesame seeds
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2 eggs, lightly beaten
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1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch strips
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2 teaspoons butter
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2 teaspoons canola oil