Simple CheesePogácsa

Name: Simple CheesePogácsa
Ingredients: 1/2 cup whole milk, heated to 110F to 115F; 1 package active dry yeast (about 2 teaspoons); 1/2 teaspoon sugar; 4 cups all-purpose flour; 5 ounces finely shredded Gruyère cheese; 1 tablespoon salt; 2 eggs; 14 tablespoons (1 3/4) sticks softened unsalted butter; 1/2 cup sour cream; 1 egg yolk; 2 ounces finely grated Gruyère cheese or other cheese

Simple CheesePogácsa was pinched from <a href="http://relish.com/recipes/simple-cheese-pogacsa/" target="_blank">relish.com.</a>

"Flaky, cheesy biscuits give a nod to Southern cooking but stay true to their Hungarian heritage...."

INGREDIENTS

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1/2 cup whole milk, heated to 110F to 115F

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1 package active dry yeast (about 2 teaspoons)

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1/2 teaspoon sugar

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4 cups all-purpose flour

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5 ounces finely shredded Gruyère cheese

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1 tablespoon salt

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2 eggs

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14 tablespoons (1 3/4) sticks softened unsalted butter

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1/2 cup sour cream

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1 egg yolk

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2 ounces finely grated Gruyère cheese or other cheese

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